A long-standing IC tradition is the annual Christmas Boutique in December. Part of the boutique is the sale of homemade buckeyes. Those buckeyes are made by volunteers and we try to have all ingredients donated by families from school. Beginning this week and running through the end of October there will be a bin in the lobby for the collections of the following ingredients:
- creamy peanut butter
- semi-sweet chocolate chips
- confectioners’ (powdered) sugar
- unsalted butter
If you are interested in helping make buckeyes, or if you have any questions, please reach out to Tiffany Foley (foleybuckeye@gmail.com)